What are the improvements in grinding efficiency and grinding quality of the 64mm extra-hard flat-head blade of the coffee grinder that can monitor blade temperature compared to conventional blades?

The coffee grinder that can monitor blade temperature uses a 64mm extra-hard flat-head blade, which has a larger diameter than conventional blades and can process more coffee beans at one time. This feature makes the grinding process more efficient and significantly increases the grinding speed.
The choice of extra-hard material allows the blade to remain sharp for a long time, reducing the decrease in grinding efficiency caused by edge wear. In the coffee grinder that can monitor blade temperature, the use of this extra-hard blade further improves the grinding efficiency.
The coffee grinder that can monitor blade temperature is equipped with an intelligent system that can monitor the blade temperature in real time. When the blade temperature rises, the system automatically adjusts the working state to prevent the efficiency from being reduced due to overheating. This function ensures that the grinder is always in the best working state, further improving the grinding efficiency.
The extra-hard flat-head blade can maintain a stable cutting force during the grinding process, making the size of the ground coffee particles more uniform. In a coffee grinder that can monitor blade temperature, this uniform ground particle provides a better foundation for coffee extraction, thereby improving the grinding quality.
The design of the flat blade disc helps to reduce fine powder and residual powder produced during the grinding process. In a coffee grinder that can monitor blade temperature, this feature is further reflected, making the ground coffee purer and better tasting.
With its 64mm extra hard flat blade disc, the coffee grinder that can monitor blade temperature can easily adapt to a variety of grinding needs. Whether it is hand brewing, drip or espresso, different coffee making methods can be obtained by adjusting the settings of the grinder to obtain the desired coffee particle size. This flexibility further improves the practicality and grinding quality of the grinder.